This pie makes a great meal to tuck into and is also fabulous served with a simple, lightly dressed salad with plenty of chopped fresh herbs.
Changing minds, one plate at a time!
Cook it low and slow for juicy, tender meat! Delicious! Meat as it should be…
Perfect on a cold winters day! but there’s no need to wait for that…
A rack of lamb provides a wonderful alternative to a roast, and it cooks much more quickly!
As traditional as it gets.
Let the oven do the hard work – this rich, oozy oxtail stew is well worth the wait.
We have something for everyone
From dedicated meat lovers to picky eaters, we have something to suit all tastes. Our wide range including our own dripping, stir fries (chicken and beef), sauces, dry rubs, relishes, and vegetables ensures no one ever leaves disappointed!